Chicken Tacos
Chicken tacos served in warm tortillas.
Side of rice and beans.
Approved current and upcoming menus
Today, tomorrow, and the following day
Current Specials
No newer menu has been approved yet. These remain the current specials.
Chicken tacos served in warm tortillas.
Side of rice and beans.
Classic spaghetti tossed in tomato marinara with seasoned meatballs and grated Parmesan.
Garlic bread.
Roast pork, sliced ham, Swiss cheese, dill pickles and mustard on Cuban bread, pressed until crisp.
Choice of side.
Three mini sandwiches with a choice of chicken, beef or fried fish.
Choice of side.
Coconut-breaded, golden-fried shrimp served with a sweet dipping sauce.
Dipping sauce.
Blackened chicken and melted cheese in a crisp tortilla.
Mini fried tacos.
Rich, fudgy brownie layered with a creamy cheesecake for a decadent, chocolatey finish.
Classic creamy tomato bisque finished with a touch of cream and cracked black pepper.
Cold, crisp American lager — classic golden Coors Banquet served ice-cold.
Crisp Belgian lager with subtle floral hop notes, a clean malt backbone and a smooth, refreshing finish.
A crisp, flavorful non-alcoholic brew with balanced malt character and a clean finish.
Classic Martini—gin or vodka with dry vermouth, stirred or shaken, served chilled up with an olive or lemon twist.
Bright, fruit-forward rosé—refreshing with crisp strawberry and citrus notes, easy-drinking and chilled.